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ontheroadwithjp

~ tales of a wanderer

ontheroadwithjp

Tag Archives: grandchildren

The Perfect Summer

01 Tuesday Sep 2015

Posted by jwpenley in Family, Travel

≈ 2 Comments

Tags

Europe, grandchildren, summer travel

223531My oldest grandchild just turned 17. Ever since he was born, I have been planning for the time I could take him, his sister and their cousins on a trip. Just us, no “adults.” I confess to priming them for the event as early as when Max was soaring on his favorite ride, the swing, and we chanted, “What are you doing?” “Flying.” “Where are you flying?” “To Italy!” And, the postcards from every country I ever visited. One to each. Occasionally, the parents, but always one to grandchildren.

So, this was the summer–while they were still willing to travel with a grandmother and not totally engrossed with friends. Now or never.

Logistics are a problem with most travel but trying to coordinate between two families in two different places is beyond problematic. The end result was to take two trips, back-to-back, with siblings, to a place of their choosing. Europe was the choice with different destinations for the two groups. Here follows the tale.

 

Max and Zoё chose Germany and anything close. Of course, Germany (Berlin, Dresden, Munich, Neuschwanstein) got expanded to include the Czech Republic (Prague), Belgium (Brussels and Brugge) and Holland (Amsterdam and Haarlem). Airbnb was our primary source for accommodations (that and two wonderful friends, Diana and Palmer!) and our experience was mostly favorable. Of course the favorite of the teenagers was the “bachelor pad.” Inappropriate sayings sprayed on the wall, xbox and a forest of wires for the electronics, dimming multi-colored lights leaning towards red. But the real clue was discovered by my granddaughter. Coming from the bathroom, she confirmed that it was indeed a bachelor’s pad. The toilet was fixed with duct tape. A problem later but still part of the fun.

308And fun we had from the discovery of the gypsy camp to Mad King Ludwig’s castle and everything in between. Only a few incidences of sheer panic, always on my part and usually having to do with missed or almost-missed connections, and many u-turns. Navigationally handicapped, those nifty little city maps downloaded on the iPhone were a godsend. Every day was a day of discovery and a lot of wandering, clocking a minimum of ten miles a day. For two amazing weeks we caught early morning trains, not the norm for growing teenagers, ate lots of bratwurst, sampled newly discovered dishes, visited museums, cruised canals in pedal boats, rode bicycles and stayed out late. A perfect start.

 

314

A mere ten days later, I was off to LA to pick up the next two, sadly leaving behind the eight-year-old, but a paper cut-out joined us. Their first choice was probably France, but my daughter gets that one as she spent a year in Paris–it’s only fair. Where did they choose? According to Gavin, “Grandma owns Italy!” and Eleanor was delighted with the choice. What’s not to like about long meals and lots of pasta? Finally, flying with grandchildren to Italy. Once again, Airbnb satisfied our housing needs except for a three-day home exchange in Venice. Mostly I got those right. Where I erred was in forgetting the heat and how, even though the sites said “air conditioned,” this was not a universal understanding of “air conditioned.” And it was hot. That said, we managed with my wisest inclusion in my bag, the spritzer bottle and Vape for those ubiquitous mosquitos.

583From Rome and its fantastic antiquities to Florence with its art treasures, from day trips to Siena and that “tower” in Pisa to cycling the walls of charming Lucca, from gondolas on the Grand Canal to the colorful houses of Burano, to Cremona, the home of the modern violin with its incredible collection of ancient instruments to our flight out of Milan, we feasted on pasta, including the inky variety, cinghiale, and lots of gelato–at least twice a day, sometimes more–coveted shade, napped at mid-day, spritzed our faces to cool and stayed out late. Another amazing two weeks and a perfect ending to a perfect summer.

492

Birthday cake # 54

29 Monday Apr 2013

Posted by jwpenley in Birthdays

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Tags

birthdays, cakes, grandchildren

20130429-215833.jpg

Since Max, the eldest grandchild at 14, celebrated his first birthday, it has been my responsibility and pleasure to make a cake. My cakes never go up. I don’t build towers or upright characters or anything taller than a flat cake. My cakes are shape cakes that can entail some pretty complex cutting and lots of icing. Icing saves everything.

The first birthday of each of the five grandchildren has been a carousel cake, often fitted out with fantastic wild animals gathered from some trip to an exotic location. Just a simple, round layer cake, sometimes with a pudding filling, sometimes fruit with the animals placed around the edge of the top of the cake. Once, one of the animals was facing the opposite direction, out of sync with the circle, so his better side was on the inside. The beauty of those cakes was that the birthday child got to keep all those animals and, eat the icing that stuck!

Subsequent cakes have represented favorite toys, characters or passions. When they reach the age of choice, they make specific requests. Once they reach the “decade” years, the goal becomes one of “how can I stump Grandma” ideas. Rarely does a cake come together without some angst. Frequently, there is not enough icing. How do I make the wings? How do I make red food coloring make red icing instead of pink. What will make a good Elmo nose? What does that child have in mind? OMG, I forgot to take the cake out of the pan and it’s stuck.

Have you ever thought of a pop-eyed catalufa cake? That was the request of two-year-old Gavin who was a frequenter of the Aquarium and knew all the proper names of the fish, unlike me who would point out that pretty orange fish. After the first visit, I always picked up the fish guide so I was better informed.

A red fire engine makes a great cake for the 3ish set. A pink fire engine will not do but that’s what one gets with the red food coloring. The icing keeps getting thinner and thinner but will never turn red. Luck was with me that year as the birthday was near Christmas so there were plenty of red sugar crystals. This was, by far, the sweetest cake ever made.

Alligators are great subjects. Just the head with a wide open mouth. But what about the teeth? Easy. Uppers and lowers, rows of candy corn. Bright green icing. Alligator.

Elmo benefitted from the red sugar knowledge but his most dramatic feature is that giant nose. A circle of cake? A cupcake with orange icing? Ah, a ripe apricot and the little one screamed, “Elmo,” as soon as she saw the cake. Success.

Dora made an appearance with her dark hair in bangs. Zoe’s request. Zoe, who looked a lot like Dora at that age. Everyone at the party thought it was a Zoe cake. Zoe thought it was a Dora cake and that is all that mattered.

Max has always pushed the envelope with imaginary jewel-winged creatures (it’s not like my imagination—but I like it), Peek-a-Poohs, those little animals within an animal, a figure with a naked mole rat in his pocket, and the Swiss Army knife with, of course, all the attachments and that diabolical red!

It’s a long list: violin, candy bars, the Eiffel Tower, growing gardens, sunflowers with mango petals. No request refused, no cake uneaten or unloved.

Now I am on that cake #54. The request is for a fairy cake. Surprisingly, what with three girls in the family, this is a first and would seem to be a small challenge. Not so. Wings, wands, arms, legs, way too much detail for a simple square plus round layer and the small challenge looms large. There is always a solution and this one is to make the fairy a candy fairy. Forget cutting the cake to make the wings, the wings will be icing on the serving board. Just swipe with a finger for an extra sweet morsel. Finish off the dress with Gummy Bears and small Sweet Tarts, cotton candy for hair, legs of fruit roll-ups and a candy-swirl all-day sucker with a Trader Joe’s star cookie on top for a wand. Candy Fairy extraordinaire. Guaranteed sugar crush, sugar crash, but what a cake. It was the proverbial platter licked clean. Challenge met. Everyone is happy.

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Cake #55 coming up. Candy Fairy a tough act to follow.

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